Chow Mein Noodle
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Chow Mein Noodle

Cooking Instructions

1. Heat small amount of oil in frying pan, stir fry chopped vegetables or meat until almost done.

2. Add loosened chow mein noodle, add seasoning mix and 1/2 cup of water.

3. Stir fry for 2-3 minutes until done.

4. May also serve noodles cold or in hot soup.

Perishable, keep refrigerated or frozen.


Enriched wheat flour (Niacin, reduced iron, thiamine, riboflavin, folic acid), water, vegetable oil, salt, sodium carbonate, potassium carbonate, phosphates, FD&C, Yellow #5. Sodium Benzoate.

Contains: Wheat and Soy